The global mycelium market is estimated to reach $3,841.8 million in 2026, reveals the premium market intelligence study by Our Research Team. The study also highlights that the market is set to witness a CAGR of 7.7% during the forecast period 2021-2026.
Mycelium is a filament-like structure, and many such filaments are called hyphae. The interwoven filament structure that forms the fungus’s vegetative part is Mycelia. Mycelium has a solid fibrous structure that can be utilized to produce materials such as clothing, food, construction, and packaging. It can be used to prepare materials such as leather, edible plant-based steak, and an alternative to plastics. Moreover, the fast growth of mycelium is seen as a great alternative to styrofoam, which is being banned in most countries due to its harmful effects on the environment.
This report will help with the following objectives:
• The report covers product, application, and regional market estimations for the mycelium market.
• Extensive competitive benchmarking of the top 20 players (including food and beverage, packaging, clothing and apparel, animal feed, and miscellaneous) has been done to offer a holistic view of the global mycelium market landscape.
According to Rakhi Tanwar, Principal Analyst, Our Research Team, “The mycelium market is expected to be a great replacement animal-based and non-biodegradable products. Through a better adoption of these eco-friendly mycelium-based products and materials, the consumers’ demand for veganism can be met, thereby contributing to the circular economy.”
Key Companies Operating in the Market
Mycelium key players include companies providing products such as food and beverage, packaging, clothing, and animal feed manufactured from mycelium. The company
profile covers companies such as Mycotech Lab, eniferBio, Mycorena, and Nature’s Fynd, which manufactures products derived from mycelium. The mycelium market is at an early stage, and therefore only a few key companies are the top players, resulting in a fragmented market. Companies including Quorn, Ecovative LLC, PRIME ROOTS, Chinova Bioworks, MycoWorks, Atlast, Meati Inc., Bolt Threads, MycoTechnology, Inc., and Nature’s Fynd collectively account for approximately 54.9% of the global mycelium market.
Key Questions Answered in the Report
• What is the estimated global mycelium size in terms of revenue for the forecast period 2021-2026, and what is the expected compound annual growth rate (CAGR) during the forecast period 2021-2026?
• What are the key trends, market drivers, and opportunities in the market about the mycelium market?
• What are the major restraints inhibiting the growth of the global mycelium market?
• What kinds of new strategies are being adopted by the existing market players to strengthen their market position in the industry?
• What is the competitive strength of the key players in the mycelium market based on the analysis of their recent developments, product offerings, and regional presence?
• What is the competitive benchmarking of the key mycelium companies in the agriculture market based on the analysis of their market coverage and market potential?
• What is the market share analysis in each segment expected to record during the forecast period, along with the growth percentage?
• What is the type of players and stakeholders operating in the market ecosystem of mycelium, and what is their significance in the global market?
Buy the report: Mycelium Market – A Global and Regional Analysis: Focus on Application, Product, and Country-Wise Analysis – Analysis and Forecast, 2020-2026