Description
Food Safety Testing Market Analysis
Market Overview
Testing for food safety involves locating and calculating the amount of pollutants in the food. Food quality assurance and the prevention of foodborne illness are the goals of food safety testing. During the projected period, it is anticipated that the global market for food safety testing would expand at a considerable rate. Food safety testing is required as a result of an increase in food-borne illness outbreaks globally and the implementation of strict food safety legislation. The market’s expansion, though, is being constrained by the lack of adequate support infrastructure in emerging nations.
Small-scale regional firms dominate the highly fragmented food processing sector in emerging nations. Testing laboratories can’t be established in nations like Bangladesh, Ethiopia, or Cuba because they lack the most basic infrastructure. Furthermore, many nations lack suitable frameworks for food safety testing because of a number of factors, including low awareness, unstable economies, and a lack of government backing. Regulatory agencies must connect and cooperate more frequently in order to build a solid foundation for food safety testing.
Segment Overview
Based on contaminants, technology, food types, and geographic regions, the food safety testing market is divided into four groups. Pathogens, pesticides, toxins, GMOs, and others make up the pathogens segment of the global market for food safety testing. The world-wide market for food safety testing has been divided into traditional and quick categories based on technology. The world-wide food safety testing market has been segmented into fruits & vegetables, processed foods, dairy products, cereal & grains, meat, poultry & seafood products, and others based on food type.
Regional Analysis
The North American, European, Asia-Pacific, South American and Middle East & Africa regions make up the majority of the global market for food safety testing. Due to the high prevalence of food-borne illnesses, including those brought on by Salmonella, E. coli, and Listeria, among others, the market for food safety testing in North America is expanding.
In 2020, the US was the market leader for food safety testing in North America. Salmonella is a significant virus causing food-borne infections throughout the nation, according to the CDC. Eggs, food, and cut fruit that have been tainted can spread the infection. Similar to that, consuming contaminated ground beef, vegetables, milk, and apple juice results in E. coli cases.
As concerns about food safety spread throughout Europe, the issue has become a major one in the area. As a result, a number of rules have been put in place to protect the people. European control laboratories, state reference labs, and EU reference labs all keep an eye on the continent’s food safety regulations. By guaranteeing food quality across the supply chain, such authorities are committed to preserving consumer health.
Risks related to food contamination are evaluated and communicated by the European Food Safety Authority (EFSA). To assure the quality of the goods, the food trade in Russia is also subject to safety norms and regulations.
Major Players
ADPEN Laboratories Inc. (US), Microbac Laboratories, Inc. (US), TÜV SÜD (Germany), Eurofins Scientific (Luxembourg), AsureQuality Ltd. (New Zealand), Bureau Veritas (US), Intertek Group plc (UK), ALS Limited (Australia), Neogen Corporation (US), and SGS SA are notable participants in the global food safety testing market (Switzerland).
COVID 19 Impacts
The COVID-19 pandemic has a big impact on this market since it has changed consumers’ lifestyles and raised the risk of coronavirus spreading because everything now comes from the outside. When a result, as consumers become more concerned about the security and safety of the food goods, the food and supply chain industries are impacted.
As a result, the market for food testing and evaluation improves the market value to provide customers with safe and wholesome food items. On the other hand, the inadequate infrastructure and resources for food regulation in emerging economies are expected to restrain the market’s expansion.
TABLE OF CONTENTS
1 EXECUTIVE SUMMARY 15
1.1 MARKET ATTRACTIVENESS ANALYSIS 16
1.1.1 GLOBAL FOOD SAFETY TESTING MARKET, BY CONTAMINANT 17
1.1.2 GLOBAL FOOD SAFETY TESTING MARKET, BY TECHNOLOGY 18
1.1.3 GLOBAL FOOD SAFETY TESTING MARKET, BY FOOD TYPE 19
1.1.4 GLOBAL FOOD SAFETY TESTING MARKET, BY REGION 20
2 MARKET INTRODUCTION 21
2.1 DEFINITION 21
2.2 SCOPE OF THE STUDY 21
2.3 RESEARCH OBJECTIVE 21
2.4 MARKET STRUCTURE 22
2.5 KEY BUYING CRITERIA 22
3 RESEARCH METHODOLOGY 23
3.1 RESEARCH PROCESS 23
3.2 PRIMARY RESEARCH 24
3.3 SECONDARY RESEARCH 25
3.4 MARKET SIZE ESTIMATION 25
3.5 FORECAST MODEL 27
3.6 LIST OF ASSUMPTIONS 28
4 MARKET INSIGHTS 29
5 MARKET DYNAMICS 31
5.1 INTRODUCTION 31
5.2 DRIVERS 31
5.2.1 INCREASED OUTBREAK OF FOOD-BORNE ILLNESSES WORLDWIDE 31
5.2.2 STRINGENT FOOD SAFETY REGULATIONS 32
5.2.3 DRIVERS IMPACT ANALYSIS 33
5.3 RESTRAINTS 33
5.3.1 LIMITED SUPPORTING INFRASTRUCTURE IN DEVELOPING COUNTRIES 33
5.3.2 RESTRAINTS IMPACT ANALYSIS 34
5.4 OPPORTUNITIES 34
5.4.1 ADVANCES IN RAPID TECHNOLOGY 34
6 MARKET FACTOR ANALYSIS 35
6.1 SUPPLY CHAIN ANALYSIS 35
6.1.1 RAW MATERIAL 35
6.1.2 TESTING 36
6.1.3 RESULT 36
6.2 PORTER’S FIVE FORCES MODEL 36
6.2.1 THREAT OF NEW ENTRANTS 37
6.2.2 BARGAINING POWER OF SUPPLIERS 37
6.2.3 BARGAINING POWER OF BUYERS 37
6.2.4 THREAT OF SUBSTITUTES 37
6.2.5 INTENSITY OF RIVALRY 37
7 GLOBAL FOOD SAFETY TESTING MARKET, BY CONTAMINANT 38
7.1 OVERVIEW 38
7.1.1 GLOBAL FOOD SAFETY TESTING MARKET ESTIMATES & FORECAST, BY CONTAMINANT, 2019-2028 39
7.2 PATHOGENS 39
7.2.1 PATHOGENS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 40
7.3 PESTICIDES 40
7.3.1 PESTICIDES: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 40
7.4 TOXINS 41
7.4.1 TOXINS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 41
7.5 GMOS 41
7.5.1 GMOS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 42
7.6 OTHERS 42
7.6.1 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 42
8 GLOBAL FOOD SAFETY TESTING MARKET, BY TECHNOLOGY 43
8.1 OVERVIEW 43
8.1.1 GLOBAL FOOD SAFETY TESTING MARKET ESTIMATES & FORECAST, BY TECHNOLOGY, 2019-2028 44
8.2 TRADITIONAL 44
8.2.1 TRADITIONAL: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 45
8.3 RAPID 45
8.3.1 RAPID: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 46
9 GLOBAL FOOD SAFETY TESTING MARKET, BY FOOD TYPE 47
9.1 OVERVIEW 47
9.1.1 GLOBAL FOOD SAFETY TESTING MARKET ESTIMATES & FORECAST, BY FOOD TYPE, 2019-2028 48
9.2 MEAT, POULTRY, & SEAFOOD PRODUCTS 48
9.2.1 MEAT, POULTRY, & SEAFOOD PRODUCTS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 49
9.3 DAIRY PRODUCTS 49
9.3.1 DAIRY PRODUCTS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 49
9.4 CEREALS & GRAINS 50
9.4.1 CEREALS & GRAINS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 50
9.5 PROCESSED FOOD 50
9.5.1 PROCESSED FOOD: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 51
9.6 FRUITS & VEGETABLES 51
9.6.1 FRUITS & VEGETABLES: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 51
9.7 OTHERS 52
9.7.1 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 52
10 GLOBAL FOOD SAFETY TESTING MARKET, BY REGION 53
10.1 OVERVIEW 53
10.2 NORTH AMERICA 55
10.2.1 US 58
10.2.2 CANADA 60
10.2.3 MEXICO 62
10.3 EUROPE 64
10.3.1 GERMANY 67
10.3.2 UK 69
10.3.3 FRANCE 71
10.3.4 SPAIN 73
10.3.5 ITALY 75
10.3.6 REST OF EUROPE 77
10.4 ASIA-PACIFIC 79
10.4.1 CHINA 82
10.4.2 JAPAN 84
10.4.3 INDIA 86
10.4.4 AUSTRALIA & NEW ZEALAND 88
10.4.5 REST OF ASIA-PACIFIC 90
10.5 REST OF THE WORLD 92
10.5.1 SOUTH AMERICA 95
10.5.2 MIDDLE EAST 97
10.5.3 AFRICA 99
11 COMPETITIVE LANDSCAPE 101
11.1 INTRODUCTION 101
11.1.1 MARKET STRATEGY ANALYSIS 101
11.2 COMPETITIVE BENCHMARKING 102
11.3 KEY DEVELOPMENTS & GROWTH STRATEGIES 103
11.3.1 PRODUCT/SERVICE LAUNCHES 103
11.3.2 MERGERS & ACQUISITIONS 103
11.3.3 EXPANSIONS 105
11.3.4 JOINT VENTURES 105
11.3.5 PARTNERSHIPS 105
12 COMPANY PROFILES 106
12.1 SGS SA 106
12.1.1 COMPANY OVERVIEW 106
12.1.2 FINANCIAL OVERVIEW 106
12.1.3 PRODUCTS OFFERED 107
12.1.4 KEY DEVELOPMENTS 107
12.1.5 SWOT ANALYSIS 108
12.1.6 KEY STRATEGIES 108
12.2 MICROBAC LABORATORIES, INC. 109
12.2.1 COMPANY OVERVIEW 109
12.2.2 FINANCIAL OVERVIEW 109
12.2.3 PRODUCTS OFFERED 109
12.2.4 KEY DEVELOPMENTS 109
12.2.5 KEY STRATEGIES 109
12.3 EUROFINS SCIENTIFIC 110
12.3.1 COMPANY OVERVIEW 110
12.3.2 FINANCIAL OVERVIEW 110
12.3.3 PRODUCTS OFFERED 111
12.3.4 KEY DEVELOPMENTS 111
12.3.5 SWOT ANALYSIS 113
12.3.6 KEY STRATEGIES 113
12.4 BUREAU VERITAS 114
12.4.1 COMPANY OVERVIEW 114
12.4.2 FINANCIAL OVERVIEW 114
12.4.3 PRODUCTS OFFERED 115
12.4.4 KEY DEVELOPMENTS 115
12.4.5 SWOT ANALYSIS 116
12.4.6 KEY STRATEGIES 116
12.5 INTERTEK GROUP PLC 117
12.5.1 COMPANY OVERVIEW 117
12.5.2 FINANCIAL OVERVIEW 117
12.5.3 PRODUCTS OFFERED 118
12.5.4 KEY DEVELOPMENTS 118
12.5.5 SWOT ANALYSIS 119
12.5.6 KEY STRATEGIES 119
12.6 ALS LIMITED 120
12.6.1 COMPANY OVERVIEW 120
12.6.2 FINANCIAL OVERVIEW 120
12.6.3 PRODUCTS OFFERED 121
12.6.4 KEY DEVELOPMENTS 121
12.6.5 SWOT ANALYSIS 122
12.6.6 KEY STRATEGIES 122
12.7 ASUREQUALITY LTD. 123
12.7.1 COMPANY OVERVIEW 123
12.7.2 FINANCIAL OVERVIEW 123
12.7.3 PRODUCTS OFFERED 124
12.7.4 KEY DEVELOPMENTS 124
12.7.5 KEY STRATEGIES 124
12.8 NEOGEN CORPORATION 125
12.8.1 COMPANY OVERVIEW 125
12.8.2 FINANCIAL OVERVIEW 125
12.8.3 PRODUCTS OFFERED 126
12.8.4 KEY DEVELOPMENTS 126
12.8.5 KEY STRATEGIES 126
12.9 TÜV SÜD 127
12.9.1 COMPANY OVERVIEW 127
12.9.2 FINANCIAL OVERVIEW 127
12.9.3 PRODUCTS OFFERED 128
12.9.4 KEY DEVELOPMENTS 128
12.9.5 KEY STRATEGIES 128
12.10 ADPEN LABORATORIES INC. 129
12.10.1 COMPANY OVERVIEW 129
12.10.2 FINANCIAL OVERVIEW 129
12.10.3 PRODUCTS OFFERED 129
12.10.4 KEY DEVELOPMENTS 129
12.10.5 KEY STRATEGIES 129
13 REFERENCES 130
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