Cassava Market Research Report—Forecast till 2028
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The cassava Market is projected to record a notable CAGR of 4.18 during the review period. Cassava flour is a conventional item that is produced using cassava root.
Description
Cassava Market Research Report—Forecast till 2028
Market Overview
The cassava Market is projected to record a notable CAGR of 4.18 during the review period. Cassava flour is a conventional item that is produced using cassava root. Cassava is perhaps the main yield created in tropical areas after rice and maize. Cassava has a wide area of applications, such as food, cardboard, materials, stick, ethanol, and paper. The suppliers expect that the worldwide cassava market will enhance more in the coming years. The food business is answerable for half of the worldwide cassava which is trailed by the feed business. In farming, cassava assumes a vital part. It is utilized to take care of creatures, drinks, dairy, frozen sweets, snacks, and other food things.
Expanding interest in the Food Industry and cassava flour is energizing the development of the cassava flour sprouts market. Expanding interest in pastry shops, and snacks among individuals are supporting cassava market development. Many enterprises use Cassava to make ethyl liquor. Cassava is the high wellspring of L-ascorbic acid, manganese, niacin, and folate. Cassava is filled more than 90 nations because it has a decent wellspring of sugars. Creating in unfriendly circumstances than different crops is simple. Cassava can be consumed directly in the form of flour, starch, chips, and pellets. Handling cassava is extraordinary on the grounds that it eliminates poisons, decreases weight, and increments esteem.
Segment Overview
The Cassava market is classified in terms of form, application, and category. Based on the Form segment the market is bifurcated into dry and liquid. The category segment of the cassava market comprises conventional and organic. The Application segment of the market includes beverages, dairy, and frozen desserts, sweet and savory, bakery & confectionery, animal feed, and others.
Regional Analysis
The Asia Pacific area is supposed to overwhelm the cassava business during the gauge time frame. Expanding interest in cassava items and items produced using cassava supports the interest in cassava in the area. Cassava is broadly utilized in businesses and families also. The creation of cassava is exceptionally high around here, and it is driving business sector development here. Because of the maximum usage of bites and heated items, the Europe locale enlists a high CAGR during the estimated time frame. The assortments of cassava items by the central participants helped the development of the cassava flour flourish market. The market in the North American district is likewise developing at a quick rate because of the rising interest in gluten items.
Major Players
The key player in the market includes Agrideco Vietnam Co., Ltd. (Vietnam), Archer Daniels Midland Company (US), Parchem fine & specialty chemicals (US), B.V. (Netherlands), American Key Food Products Inc. (US), Mhogo Foods Ltd. (Kenya), Dadtco Philafrica B.V. (Netherlands), Psaltry International Limited (Nigeria), Roquette Frères (France), Woodland Foods (US), Otto’s Naturals (New Jersey) the Woodland Foods (US).
COVID 19 Impacts
We are continuously tracking the impact of the COVID-19 pandemic on various industries and verticals within all domains. Our research reports include the same and help you understand the drop and rise, owing to the impact of COVID-19 on the industries. Also, we help you to identify the gap between the demand and supply of your interested market. Moreover, the report helps you with the analysis, amended government regulations, and many other useful insights.
Table of Contents
TABLE OF CONTENTS
1 EXECUTIVE SUMMARY 13
1.1 MARKET ATTRACTIVENESS ANALYSIS 15
1.1.1 GLOBAL CASSAVA, BY CATEGORY 16
1.1.2 GLOBAL CASSAVA, BY FORM 17
1.1.3 GLOBAL CASSAVA, BY APPLICATION 18
1.1.4 GLOBAL CASSAVA, BY REGION 19
2 MARKET INTRODUCTION 20
2.1 DEFINITION 20
2.2 SCOPE OF THE STUDY 20
2.3 MARKET STRUCTURE 21
3 RESEARCH METHODOLOGY 22
3.1 RESEARCH PROCESS 22
3.2 PRIMARY RESEARCH 23
3.3 SECONDARY RESEARCH 24
3.4 MARKET SIZE ESTIMATION 24
3.5 TOP DOWN & BOTTOM UP APPROACH 25
3.6 FORECAST MODEL 26
3.7 LIST OF ASSUMPTIONS 27
4 MARKET DYNAMICS 28
4.1 INTRODUCTION 28
4.2 DRIVERS 29
4.2.1 GROWING DEMAND FOR CASSAVA FLOUR IN THE FOOD AND FEED INDUSTRY 29
4.2.2 INCREASING ADOPTION OF CASSAVA ACROSS TEXTILE INDUSTRY 29
4.2.3 INCREASING DEMAND FOR CASSAVA IN FOOD AND BEVERAGE INDUSTRY 29
4.2.4 DRIVER IMPACT ANALYSIS 30
4.3 RESTRAINTS 30
4.3.1 HIGH VARIATIONS IN CASSAVA STARCH PRICES 30
4.3.2 RESTRAINT IMPACT ANALYSIS 31
4.4 OPPORTUNITIES 31
4.4.1 INCREASING DEMAND FOR FUNCTIONAL FOOD 31
4.5 CHALLENGES 31
4.5.1 TECHNICAL CHALLENGES 31
4.5.2 DEVELOPMENT CHALLENGES 32
5 MARKET FACTOR ANALYSIS 33
5.1 SUPPLY CHAIN ANALYSIS 33
5.1.1 RAW MATERIAL PROVIDERS 33
5.2 VALUE CHAIN ANALYSIS 34
5.2.1 HARVESTING THE ROOTS 34
5.2.2 PREPARING THE ROOTS 34
5.2.3 EXTRACTION PROCESS 34
5.2.4 DRYING 34
5.2.5 PROCESSED 34
5.3 PORTER’S FIVE FORCES MODEL 36
5.3.1 THREAT OF NEW ENTRANTS 36
5.3.2 BARGAINING POWER OF SUPPLIERS 36
5.3.3 BARGAINING POWER OF BUYERS 37
5.3.4 THREAT OF SUBSTITUTES 37
5.3.5 INTENSITY OF RIVALRY 37
5.4 IMPACT OF COVID-19 ON GLOBAL CASSAVA MARKET 38
6 GLOBAL CASSAVA MARKET, BY CATEGORY 39
6.1 OVERVIEW 39
6.1.1 GLOBAL CASSAVA MARKET ESTIMATES & FORECAST, BY CATEGORY, 2019–2028 40
6.2 CONVENTIONAL 40
6.2.1 CONVENTIONAL: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 40
6.3 ORGANIC 40
6.3.1 ORGANIC: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 41
7 GLOBAL CASSAVA MARKET, BY FORM 42
7.1 OVERVIEW 42
7.1.1 GLOBAL CASSAVA MARKET ESTIMATES & FORECAST, BY FORM, 2019–2028 43
7.2 SOLID 43
7.2.1 SOLID: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 43
7.3 LIQUID 43
7.3.1 LIQUID: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 44
8 GLOBAL CASSAVA MARKET, BY APPLICATION 45
8.1 OVERVIEW 45
8.1.1 GLOBAL CASSAVA MARKET ESTIMATES & FORECAST, BY APPLICATION, 2019–2028 46
8.2 FOOD & BEVERAGES 46
8.2.1 FOOD & BEVERAGES: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 46
8.3 ANIMAL FEED 47
8.3.1 ANIMAL FEED: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 47
8.4 OTHERS 47
8.4.1 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 48
9 GLOBAL CASSAVA, BY REGION 49
9.1 OVERVIEW 49
9.1.1 GLOBAL CASSAVA MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 50
9.2 NORTH AMERICA 51
9.2.1 NORTH AMERICA CASSAVA MARKET ESTIMATES & FORECAST, BY COUNTRY, 2019–2028 52
9.2.2 US 54
9.2.3 CANADA 55
9.2.4 MEXICO 56
9.3 EUROPE 57
9.3.1 EUROPE CASSAVA MARKET ESTIMATES & FORECAST, BY COUNTRY, 2019–2028 58
9.3.2 GERMANY 60
9.3.3 UK 61
9.3.4 FRANCE 62
9.3.5 SPAIN 63
9.3.6 ITALY 64
9.3.7 REST OF EUROPE 65
9.4 ASIA-PACIFIC 66
9.4.1 ASIA-PACIFIC CASSAVA MARKET ESTIMATES & FORECAST, BY COUNTRY, 2019–2028 68
9.4.2 CHINA 70
9.4.3 JAPAN 71
9.4.4 INDIA 72
9.4.5 AUSTRALIA & NEW ZEALAND 73
9.4.6 REST OF ASIA-PACIFIC 75
9.5 REST OF THE WORLD 77
9.5.1 REST OF THE WORLD CASSAVA MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 78
9.5.2 SOUTH AMERICA 80
9.5.3 MIDDLE EAST 81
9.5.4 AFRICA 82
10 COMPETITIVE LANDSCAPE 83
10.1 COMPETITIVE OVERVIEW 83
10.2 MARKET ENTRY STRATEGY ANALYSIS FOR NEW ENTRANTS 85
10.2.1 AVOID PESTICIDE RESIDUES AND CONTAMINANT 85
10.2.2 AVOID GMO CASSAVA FOR EXPORT 85
10.2.3 PRICES 85
10.2.4 INDUSTRY COLLABORATION 85
10.2.5 LABOR POLICIES 86
10.2.6 TRADE POLICIES 86
10.2.7 COMMONLY USED CERTIFICATIONS 86
11 COMPANY PROFILE 87
11.1 AMERICAN KEY FOOD PRODUCTS INC. 87
11.1.1 COMPANY OVERVIEW 87
11.1.2 FINANCIAL OVERVIEW 88
11.1.3 PRODUCTS OFFERED 88
11.1.4 KEY DEVELOPMENTS 89
11.1.5 KEY STRATEGIES 89
11.2 CARGILL INCORPORATED 90
11.2.1 COMPANY OVERVIEW 90
11.2.2 FINANCIAL OVERVIEW 91
11.2.3 PRODUCTS OFFERED 91
11.2.4 KEY DEVELOPMENTS 92
11.2.5 SWOT ANALYSIS 92
11.2.6 KEY STRATEGIES 92
11.3 INGREDION INCORPORATED 93
11.3.1 COMPANY OVERVIEW 93
11.3.2 FINANCIAL OVERVIEW 93
11.3.3 PRODUCTS OFFERED 94
11.3.4 KEY DEVELOPMENTS 95
11.3.5 SWOT ANALYSIS 95
11.3.6 KEY STRATEGIES 95
11.4 TATE & LYLE PLC 97
11.4.1 COMPANY OVERVIEW 97
11.4.2 FINANCIAL OVERVIEW 97
11.4.3 PRODUCTS OFFERED 98
11.4.4 KEY DEVELOPMENTS 100
11.4.5 SWOT ANALYSIS 100
11.4.6 KEY STRATEGIES 101
11.5 VENUS STARCH SUPPLIERS 102
11.5.1 COMPANY OVERVIEW 102
11.5.2 FINANCIAL OVERVIEW 102
11.5.3 PRODUCTS OFFERED 102
11.5.4 KEY DEVELOPMENTS 103
11.5.5 KEY STRATEGIES 103
11.6 GRAIN MILLERS, INC. 104
11.6.1 COMPANY OVERVIEW 104
11.6.2 FINANCIAL OVERVIEW 104
11.6.3 PRODUCTS OFFERED 104
11.6.4 KEY DEVELOPMENTS 105
11.6.5 KEY STRATEGIES 105
11.7 ARCHER DANIELS MIDLAND COMPANY 106
11.7.1 COMPANY OVERVIEW 106
11.7.2 FINANCIAL OVERVIEW 106
11.7.3 PRODUCTS OFFERED 107
11.7.4 KEY DEVELOPMENTS 108
11.7.5 SWOT ANALYSIS 108
11.7.6 KEY STRATEGIES 108
11.8 PSALTRY INTERNATIONAL LIMITED 109
11.8.1 COMPANY OVERVIEW 109
11.8.2 FINANCIAL OVERVIEW 109
11.8.3 PRODUCTS OFFERED 109
11.8.4 KEY DEVELOPMENTS 110
11.8.5 KEY STRATEGIES 110
11.9 DADTCO PHILAFRICA B.V. 111
11.9.1 COMPANY OVERVIEW 111
11.9.2 FINANCIAL OVERVIEW 111
11.9.3 PRODUCTS OFFERED 111
11.9.4 KEY DEVELOPMENTS 112
11.9.5 KEY STRATEGIES 112
11.10 WOODLAND FOODS, LTD. 113
11.10.1 COMPANY OVERVIEW 113
11.10.2 FINANCIAL OVERVIEW 113
11.10.3 PRODUCTS OFFERED 113
11.10.4 KEY DEVELOPMENTS 114
11.10.5 KEY STRATEGIES 114
12 APPENDIX 115
12.1 REFERENCES 115
12.2 RELATED REPORTS 115
Companies Mentioned
Agrideco Vietnam Co., Ltd. (Vietnam), Archer Daniels Midland Company (US), Parchem fine & specialty chemicals (US), B.V. (Netherlands), American Key Food Products Inc. (US), Mhogo Foods Ltd. (Kenya), Dadtco Philafrica B.V. (Netherlands), Psaltry International Limited (Nigeria), Roquette Frères (France), Woodland Foods (US), Otto's Naturals (New Jersey) the Woodland Foods (US)
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